The Department of Health and Human Physiology celebrates international students during International Education Week November 18-22 by learning more about their interests and home country.
Monday, November 18, 2024
Eliass Azra Thaseen

By Naomi Martinez

Azra Thaseen’s academic career spans multiple countries before coming to the University of Iowa to work toward her doctorate. Thaseen earned her Bachelor of Technology in Biotechnology from VIT University in Vellore, India. During her undergraduate studies, she focused on developing novel antibiotics using a molecular dynamics approach, a project that led to a publication in the Journal of Computational Toxicology. Thaseen continued her education in Italy, completing a master’s program in Cellular and Molecular Biology at the University of Turin.  

Thaseen is currently a doctoral student in Erin Talbert’s Muscle Molecular Physiology Lab. Talbert is an assistant professor in the Department of Health and Human Physiology in the College of Liberal Arts and Science.   

Thaseen joined Talbert’s lab because she is passionate about understanding the molecular mechanisms behind cancer-associated muscle waste. Through her research, she aims to contribute to innovative solutions for improving the quality of life for cancer patients. 

Read on to learn more about Thaseen’s home country, experience, and advice for other incoming international students in this Q&A. 

What is one unique thing about your home country? 

The most unique and in fact the best part of India in general is our multifaceted culture and food!   

How long have you been in the United States? In Iowa? What was the biggest adjustment you faced when moving to Iowa?   

I arrived in the U.S. this fall, so it has been less than four months. Having completed my master’s at the University of Torino in Turin, Italy, I was somewhat familiar with international challenges. However, coming to the U.S. brought a new set of challenges. While there haven't been any major adjustments, one difference has been the food. I’m still exploring restaurants in search of good options apart from that, it’s been pretty good so far. 

What is your favorite food?   

My all-time favorite meal is a traditional Indian spread of dal, sabzi, and chawal—a comforting combination of lentils, vegetable stir-fry, and rice. 

What language(s) do you speak?   

I can speak Hindi, Urdu, Tamil, and English of course! 

What is a fun or unique fact about you?   

I'm not sure if it's a unique fact, but I love to sing, and music is my biggest stress reliever. Over time, I'd really like to develop my skills in that area. 

What is one piece of advice that you would give to other incoming HHP/CLAS international students?   

My only advice would be to try and enjoy the process as much as possible. I know it’s tough to do that when you are transitioning to a whole new “world,” but this phase won’t come back again hence, try to make the most of it!